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Featured Coffee and Starbucks Coffees

Discover a new Starbuck Bold Coffee every week.  To learn more and engage with interactive content visit starbucks.com/bold.

 

Gutsy, robust and ready to face the untamed northern reaches, this coffee has a tale as old as Starbucks itself.

As the legend goes, back in 1971 the original owners of Starbucks crafted this blend for one of our customers – the captain of a fishing fleet who wanted to keep his crew happy in chilly sub-arctic seas.

His was no ordinary request. Our coffee had to stand up to frigid mornings and long days spent fishing in the icy waters where the Yukon River feeds into the Bering Sea. And so we created Yukon Blend: a hearty, bold, well-rounded coffee that laughs in the face of nature at its most rugged. No wonder it became one of our most popular coffees.

Now it’s better than ever as a 100% certified organic coffee. A balanced blend of Latin American and Sumatran beans, Organic Yukon Blend® is warm and smooth, revealing deep spicy notes for the adventurer in all of us – perfect with sweet flavors like cinnamon, raisins, oatmeal and chocolate.

Yukon Blend® is our Bold Pick of the Week, available in stores March 9-15. Learn more about it and tell us why it’s your favorite bold coffee.

Enjoy with:

A bowl of hot oatmeal and dawn at sea.

Starbucks Coffees

Single origins, blends & exclusives  Discovering your favourite Starbucks coffee begins with an understanding of where they are grown. Below is a list of all our coffees, grouped by the corresponding regions each one falls under.

Latin America

Great balance, medium body and a clean finish.

Colombia Nariño Supremo
Full-bodied with satisfying walnut flavours.

Guatemala Antigua
Elegant and intriguing.

House Blend
Our most popular coffee...light and lively.

House Blend - Decaf
A well-rounded, lively favourite.

LightNote Blend®
Smooth and delicate with a clean finish.

LightNote Blend® - Decaf
Smooth and round, with a crisp finish.

Organic Shade Grown Mexico
Shade grown...crisp, refreshing aftertaste.

Shade Grown Mexico - Decaf
Light-to-medium bodied with a refreshing finish.

Starbucks Breakfast Blend
Flavourful and light with sparkling acidity.

Africa/Arabia

Floral aromas with citrusy exotic flavors.

Arabian Mocha Sanani
Wild and exotic, with an aroma of spice.

Ethiopia Sidamo
Smooth and elegant, with a floral aroma.
.

Kenya
Bright citrus notes with deep aroma of fruit and wine.

Asia/Pacific

Full-bodied and earthy with herbal undertones.

Decaf Komodo Dragon Blend®
Deep, full-bodied with a complex flavour that
is bold and unanticipated.

Komodo Dragon Blend®
Earthy and smooth bodied.

Sulawesi
Smooth, buttery, earthy and elegant.

Sumatra
Intense, earthy, and aromatic.

Sumatra -Decaf
Our most flavourful decaf, bold and earthy.

Dark Roast Blends

Carmelly-sweet and and smoky flavours.

Espresso Roast
Dense and caramelly-sweet.

Espresso Roast - Decaf
Smooth, sweet and intense.

French Roast
Our darkest roast, smoky and intense.

Italian Roast
Sturdy and roasty-sweet.

Multi-Region Blends

Superb interplay of aromas and flavours.

Caffè Verona®
Full and creamy, with a sweet finish.

Caffè Verona® - Decaf
Full and creamy, with a sweet finish.

Gold Coast Blend®
A bold blend...rich and sophisticated.

Serena Organic Blend
Smooth acidity with citrus & floral aromas.

Yukon Blend®
Mellow and well-rounded.





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