Starbucks Coffee
Home
Starbucks Coffee Company
Canada
 Français

Coffee Menu Board

Sumatra
Sumatra has a full, syrupy body with virtually no acidity – so the coffee’s intensity lingers in your mouth. The concentrated spicy, herbal notes and earthy aroma are the telltale signatures of this well-loved coffee. The island of Sumatra produces 70% of Indonesia’s income and is home to over 38 million people.

Key term: Earthy

Geography is a flavour You can tell a lot about a coffee if you know where it’s from. Coffees from Asia are popular for their full body and mellow, earthy flavours. Coffees from the Pacific islands are typically lively with herbal undertones.



Related Products



Food Pairing Recommendations

Cinnamon, toffee and fresh breads are diverse in flavour but all are divine with a cup of Sumatra.

Origin Notes

Sumatra is Indonesia's largest island.


 

Kenya
Buying Coffee for Starbucks
Serena Organic Blend
The Roast Story
Harvesting Coffee
Gold Coast Blend
Sulawesi
Ethiopia Sidamo
House Blend - Decaf
Shade Grown Mexico - Decaf
LightNote Blend
Colombia Nariño Supremo
Decaf Komodo Dragon Blend
LightNote Blend - Decaf
Tasting Tips
Caffè Verona - Decaf
Organic Shade Grown Mexico
Sumatra -Decaf
Growing Story
Espresso Roast
Espresso Roast - Decaf
Komodo Dragon Blend
Italian Roast
History of Coffee
Caffè Verona
House Blend
Coffee Blending
Yukon Blend
Arabian Mocha Sanani
Starbucks Breakfast Blend
Guatemala Antigua
Coffee Trees
Pike Place Roast
Growing Regions
French Roast


Privacy Policy Site Map Starbucks.com

Terms of Use

Copyright ©2005 Starbucks Corporation. All rights reserved.