Merry everything

Peppermint Mocha

A blend of espresso, steamed milk, peppermint-flavoured syrup and mocha sauce gets topped with whipped cream and dark-chocolate curls.

Starbucks® Cold Brew with Irish cream–flavoured syrup is finished with vanilla-flavoured sweet cream cold foam and a strike of cocoa powder.

A blend of espresso, steamed milk, peppermint-flavoured syrup and mocha sauce gets topped with whipped cream and dark-chocolate curls.

Starbucks® Cold Brew with Irish cream–flavoured syrup is finished with vanilla-flavoured sweet cream cold foam and a strike of cocoa powder.

Starbucks Blonde® espresso joins sugar cookie flavours and oat beverage on ice. For the finishing touch: red and green sprinkles.

Starbucks Blonde® espresso, sugar cookie flavours and steamed oat beverage are topped with red and green sprinkles.

Starbucks Blonde® espresso joins sugar cookie flavours and oat beverage on ice. For the finishing touch: red and green sprinkles.

Starbucks Blonde® espresso, sugar cookie flavours and steamed oat beverage are topped with red and green sprinkles.

Espresso, steamed milk and caramel brûlé sauce are topped with whipped cream and crunchy caramel brûlé bits.

Espresso, steamed milk and caramelized chestnut flavours with a topping of whipped cream and spiced praline crumbs.

Espresso, steamed milk and caramel brûlé sauce are topped with whipped cream and crunchy caramel brûlé bits.

Espresso, steamed milk and caramelized chestnut flavours with a topping of whipped cream and spiced praline crumbs.

A shortbread cookie frosted with white-chocolaty icing, and then decorated with earmuffs and a scarf.

Creamy chocolate-peppermint cake is dipped in white-chocolaty icing and sprinkled with pieces of candy cane.

A shortbread cookie frosted with white-chocolaty icing, and then decorated with earmuffs and a scarf.

Creamy chocolate-peppermint cake is dipped in white-chocolaty icing and sprinkled with pieces of candy cane.